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Bosch Benchmark Series HSLP751UC Steam Oven

$10,799.00

Bosch Benchmark Series HSLP751UC Steam Oven, 30 inch Exterior Width, Both Ovens Convection, One Oven Self Clean, 6.2 cu. ft. Capacity, Temperature Probe, Stainless Steel colour True European Convection, Telescopic Gliding Extension Rack

SKU: HSLP751UC
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$10,799.00

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Description

Bosch Benchmark Series HSLP751UC Steam Oven, 30 inch Exterior Width, Both Ovens Convection, One Oven Self Clean, 6.2 cu. ft. Capacity, Temperature Probe, Stainless Steel colour True European Convection, Telescopic Gliding Extension Rack

Additional information

Size

Capacity (cu. ft.)

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Product Features

Flexible cooking with two types of ovens

A combination wall oven is the most versatile cooking option for those who want to customize their oven suite. The lower oven is a standard wall oven, while the upper oven option is up to you. Depending on your cooking habits and lifestyle, you can choose from an upper steam oven, speed oven, or microwave.

No guesswork with a Temperature Probe

Takes the guesswork out of cooking meats. The probe can be used to monitor the internal temperature of meats.

Support heavy dishes with a Telescopic Rack

The telescopic rack moves smoothly and supports heavy dishes and casserole pans with ease, making it effortless to pull out the racks.

Convection Multi-Rack for even baking on all racks.

Convection Multi-Rack has a third heating element and a fan (regular Convection only has two heating elements) evenly circulates air around the cavity so you get consistently even golden results.

A QuietClose Door that never slams

Dampened hinges softly guide the QuietClose® Door shut for a more peaceful kitchen.

Self-Clean Mode for convenience

With all the cooking you'll do in a Bosch oven, clean-up should be your last worry. Our wall ovens have a 2, 3 or 4 hour self-clean cycle, for the ultimate convenience.

 

Specifications

General Properties

Cooking method primary cavityHot Air, steaming level
Cooking method secondary cavity3rd element convection, Convection Bake, Convection Broil, Convection Roast, Dough proving setting, Eco, Pizza setting, Pre-heating, Special baking setting, Top/bottom heating, Top heating, 1/3 bottom heat., Variable small-area grill, Warming
Cleaning system – secondary cavityeasy to clean enamel
Number of interior lights1
Electronic timerprogrammable, Switch-off
Included accessories1 x Oven racks /lower, 1 x Broiler pan /lower, 1 x Temperature probe /lower

Oven

Performance
Convection Element Wattages primary cavity (W)1,960 W
Convection Element Wattages secondary cavity (W)2,000 kW

Certifications

Approval certificatesCSA

Installation Requirements

Watts (W)8,400 W
Current (A)40 A
Volts (V)208-240 V
Frequency (Hz)60 Hz
Plug typeNo plug
Energy sourceElectric

Dimensions & Weight

Overall appliance dimensions (HxWxD) (in)49″ x 29 3/4″ x 24 1/2″
Required cutout size (HxWxD) (in)48 5/8″ x 28 1/2″ x 23 1/2″
Product packaging dimensions (HxWxD) (in)59 1/4″ x 34″ x 31 1/2″
Power Cord Length50”
Net weight (lbs)298 lbs
Gross weight (lbs)328 lbs
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