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Frigidaire Gallery GCFI306CBF FSFC Induction- 30", SC, Smooth, Total Convection w Air Fry Stainless, SmudgeProof

Original price was: $2,999.00.Current price is: $2,199.00.

6.2 cu.ft, Total Convection inc Air Fry, SC, Smooth, Capacitive Touch Controls, 5 Burners incl 2x 7″ 2600w (Bridge) & 8″ 3600w, Full Gls XL Window, 2 Racks/7 Positions, Hidden Bake, Stor Drw, True Conv, Steam Clean, No Preheat

SKU: GCFI306CBF
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Original price was: $2,999.00.Current price is: $2,199.00.

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Specifications

Product LineInduction Range
Power TypeElectric 240v
Size30″
Installation TypeFree-Standing
FactorySpringfield
ColorStainless Steel

Cooktop

Auto Pan DetectYes
Cooking Surface TypeSmooth
Element On Indicator LightYes
Hot-Surface Indicator LightYes

Cooktop Performance

Right Front Element Burner Size8 3/10″
Right Rear Element Burner Size5 1/2″
Left Front Element Burner Size7″
Left Rear Element Burner Size7″
Center Rear Element Burner Size5 1/2″
Right Front Element Burner2,300 / 3,600 Watts (Boost)
Right Rear Element Burner1,400 / 2,500 Watts (Boost)
Left Front Element Burner1,800 / 2,800 Watts (Boost)
Left Rear Element Burner1,800 / 2,800 Watts (Boost)
Center Element Burner1,400 / 2,500 Watts (Boost)

Cooking Controls

Air FryYes
Air Sous VideYes
BakeYes
Bake TimeYes
Bread ProofYes
BroilYes
Child LockYes
ClockYes
Convection BakeYes
Convection RoastYes
Cook TimeYes
Cooktop LockoutYes
DehydrateYes
Delay CleanYes
Delay StartYes
Door LockYes
Hot SurfaceYes
Keep WarmYes
Kitchen TimerYes
LightYes
LockoutYes
No PreheatYes
Oven LightYes
Oven LockYes
Perfect TurkeyYes
PreheatYes
ProbeYes
Self CleanYes
Set ClockYes
Slow CookYes
StartYes
Steam BakeYes
Steam CleanYes
Steam RoastYes
Temperature DisplayYes
Timed BakeYes
Timer On / OffYes
User PreferencesYes

Cooking Controls Function

Delayed BakeYes
Program Fahrenheit or CelsiusYes
Silent Control PanelYes
Timed CookingYes

Oven

Bake Element2500 Watts
Bake Element Pass8
Bake Element TypeHidden
Broil Element4000 Watts
Broil Element Pass6
Cleaning SystemYes
ConvectionYes
Convection Element3800 Watts
Convection TypeTotal
Number of Convection Fans1
Number of Rack Positions8
Oven Interior ColorMidnight Black
Oven Light Quantity2
Oven Light TypeHalogen
Oven Light Watts40 Watts
Rack Position TypeEmbossed
Rack Type 1Flat
Rack Type 1 Quantity2

Drawer

Drawer Handle StyleIntegrated
Drawer TypeStorage

Controls

Control LockYes
Sabbath ModeYes

Display

Control LocationFront
Cooktop Control LocationTop
Display Light ColorWhite
Cooktop Light ColorRed
Display TypeCapacitive Touch

Exterior

Exterior FinishSmudge-Proof® Stainless Steel

Dimensions and Volume

Minimum Height35 3/8″
Maximum Height36 3/8″
Width30″
Depth26″
Depth With Door 90° Open47 5/16″
Depth With Handle28 1/2″
Oven Interior Height21 1/4″
Oven Interior Width25 3/16″
Oven Interior Depth19 7/8″
Oven Capacity6.2 Cu. Ft.

Electrical Specifications

Connected Load @ 240V15 kW
Minimum Circuit Required40 Amps
Voltage Rating240 V

Installation

Adjustable Leveling LegsYes
Power Cord IncludedYes

General Specifications

Product Weight178 lbs
Prop 65 LabelYes
Warranty – Labor1 Year
Warranty – Parts1 Year

Certifications and Approvals

ADA CompliantYes
RoHSYes
Star-K CertificationYes
UL ListedYes

Product Features

Total Convection System

Get over 15 ways to cook - Total Convection powers cooking modes like Air Fry, No Preheat, Slow Cook, Convection Bake, Steam Bake, Air Sous Vide, Bread Proof, Dehydrate and more!

Easy-to-Clean Cooktop

Unlike traditional electric and gas cooktops, induction only heats the pan and the food in it, so the area around the pan stays cooler, allowing you to clean up spills and splatters while you cook.

No Preheat

Eliminates time wasted waiting on your oven to heat up - simply place your food in the cold oven and get to mealtime, in no time. * No Preheat is best used for single-rack baking of frozen or pre-made items and food that needs to cook for longer than 10 minutes.

Air Fry

Make healthier and delicious meals for your entire family - right in your oven.

Slow Cook

With Slow Cook, your food cooks slowly and at a lower temperature (as low as 100° F), allowing you to lock in moisture and flavor without over or undercooking your food.

Faster Boil Times

Heat transfers directly to the cookware bypassing the cooktop surface, making induction incredibly fast. * 9" induction right front element, 6 qt./10" diameter pot, 1 qt. tepid water compared to 3000W 9" electric right front element and 18,000 BTU gas right front burner.

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